Potato podimas

Potato Podimas  an easy poriyal  that taste really good. if u make in excess u can also make bonda with it. try it for sure

Serving for 4

Ingredients

Potatoes                4 nos

Chopped onion       1 cup(1 small onion)

Turmeric                 A pinch( optional)

Red chili                  4 no

Jeera                       1 tsp

Urad dal                   1 tsp

Mustard                   1 tsp
Grounded coconut    1 tsp(optional)

Curry leaves            few

Salt                          1/2 tsp

Oil                             3 tsp

Asafoetida.

For Seasoning

Mustard

Jeera

Urad dal

Curry leaves     

 

Method      

• In a hot pan  heat the oil add Mustard, jeera , Dal, curry leaves and red chili.(Always use Non stick pan when working with potatoes.)
• Add chopped Onion and fry till it becomes translucent then add boiled potatoes with  little salt..
• Cut the potatoes into halves and boil them with little salt.
• Peel the skin and mash them without any lumps. and add to the cooked onion.
• Saute until chili 's spicy, salt and flavour mixes ,when u find potatoes sticking to the pan turn off the heat and serve hot.