Cubed Potato fry

Potatoes are the favorite veg for a number of people and iam one among them so i started to explore them with various  combination  one such recipe is this.

Serving for 4

Ingredients

Potatoes                4 nos( cube the potatoes without peeling the skin)

Turmeric                 A pinch

Chili powder            1/2 tsp

Jeera                        1 tsp

Uard dal                    1 tsp

Mustard                   1 tsp

Curry leaves            few

Corrinder leaves      few

Salt                           1/2 tsp

Oil                             3 tsp

Asafoetida.

For Seasoning

Mustard

Jeera

urad dal

Curry leaves     

Corrinder leaves

 

Method      

• In a hot pan  heat the oil add Mustard, jeera , dal, curry leaves.
• Add cubed potatoes   with tumeric and little salt and water.
•  Cook covered until potatoes are cooked .
• When potatoes are  completly cooked add red chili  and stir to coat the veg then cook for few seconds until water gets evaporated and dry.
• In a low flame cook the potatoes to get crispy.(it takes 15 min)
• Serve hot.