Masala pori is a quick evening snacks.I probably make 3 times a week, its tasty and easy Try it.......
Serving for 2
Ingredients
Pori 3 cups
Turmeric A pinch
Chili powder 1/2tsp
Jeera 1 tsp
Curry leaves few
Roasted Groundnut 4 tsp
Salt 1/2 tsp
Oil 3 tsp
Asafoetida.
For Seasoning
Jeera
Curry leaves
Method
- In a hot pan add oil, jeera salt and turmeric.
- Add curry leaves and garlic with red chili powder.
- When garlic is semi cooked turn off the stove .
- Add pori and stir till all the gravy is mixed.
- Serve crispy.
Hi Navi, its was excellent to taste. expecting a lot more from you
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